Crump JA, Kretsinger K, Gay K, Hoekstra RM, Vugia DJ, Hurd S, Segler SD, Megginson M, Luedeman LJ, Shiferaw B, Hanna SS, Joyce KW, Mintz ED, Angulo FJ. Clinical response and outcome of infection with Salmonella enterica serotype Typhi with decreased susceptibility to fluoroquinolones: a United States Foodnet multicenter retrospective cohort study. Antimicrob Agents Chemother 2008; 52(4):1278-84.
Nelson JM, Bednarczyk R, Nadle J, Clogher P, Gillespie J, Daniels A, Plantenga M, Ingram A, Edge K, Furuno JP, Scallan E. FoodNet survey of food use and practices in long-term care facilities. J Food Prot 2008; 71(2):365-72.
Aragón TJ, Vugia DJ, Shallow S, Samuel MC, Reingold A, Angulo FJ, Bradford WZ. Case-control study of shigellosis in San Francisco: the role of sexual transmission and HIV infection. Clin Infect Dis 2007; 44:327-34.
Fullerton KE, Ingram LA, Jones TF, Anderson BJ, McCarthy PV, Hurd S, Shiferaw B, Vugia D, Haubert N, Hayes T, Wedel S, Scallan E, Henao O, Angulo FJ. Sporadic Campylobacter infection in infants: a population-based surveillance case-control study. Pediatr Infect Dis J 2007; 26:19–24.
Varma JK, Samuel MC, Marcus R, Hoekstra M, Medus C, Segler SD, Anderson BJ, Jones, TF, Shiferaw B, Haubert N, Megginson M, McCarthy PV, Graves L, Van Gilder TJ, and Angulo FJ. Listeria monocytogenes infection from foods prepared in a commercial establishment: a case-control study of potential sources of sporadic illness in the United States. Clin Infect Dis 2007; 44:521-528.
Voetsch AC, Kennedy MH, Keene WE, Smith KE, Rabatsky-Her T, Zansky S, Thomas SM, Mohle-Boetani J, Sparling PH, McGavern MB, Mead PS. Risk factors for sporadic Shiga toxin-producing Escherichia coli O157 infections in FoodNet sites, 1999-2000. Epidemiol Infect 2007; 135(6):993-1000.
Jones TF, Ingram LA, Fullerton KE, Marcus R, Anderson BJ, McCarthy PV, Vugia D, Shiferaw B, Haubert N, Wedel S, Angulo FJ. A case-control study of the epidemiology of sporadic Salmonella infection in infants. Pediatrics 2006; 118:2380-2387.
Varma JK, Marcus R, Stenzel SA, Hanna SS, Gettner S, Anderson BJ, Hayes T, Shiferaw B, Crume TL, Joyce K, Fullerton KE, Voetsch AC, Angulo FJ. Highly resistant Salmonella Newport-MDRAmpC transmitted through the domestic US food supply: a FoodNet case-control study of sporadic Salmonella Newport infections, 2002–2003. J Infect Dis 2006; 194:222-30.
Jones TF, Bulens SN, Gettner S, Garman RL,Vugia DJ, Blythe D, Hawkins MA, Monroe SS, Angulo FJ, and Parashar UD. Use of stool collection kits delivered to patients can improve confirmation of etiology in foodborne disease outbreaks. Clin Infect Dis 2004; 39:1454-1459.
Kassenborg HD, Hedberg CW, Hoekstra M, Evans MC, Chin AE, Marcus R, Vugia DJ, Smith K, Ahuja SD, Slutsker L, Griffin PM. Farm visits and undercooked hamburgers as major risk factors for sporadic Escherichia coli O157:H7 infection: data from a case-control study in 5 FoodNet sites. Clin Infect Dis 2004; 38 Suppl 3:S271-278.
Roy S, DeLong SM, Stenzel SA, Shiferaw B, Roberts JM, Khalakdina A, Marcus R, Segler SD, Shah DD, Thomas S, Vugia DJ, Zansky SM, Dietz V, Beach MJ, and the Emerging Infections Program (EIP) FoodNet Working Group. Risk factors for sporadic cryptosporidiosis among immunocompetent persons in the United States from 1999 to 2001. J Clin Microbiol 2004; 42(7):2944-51.
Wong S, Marcus R, Hawkins M, Shallow S, McCombs KG, Swanson E, Anderson B, Shiferaw B, Garman R, Noonan K, Van Gilder T. Physicians as food-safety educators: a practices and perceptions survey. Clin Infect Dis 2004; 38:S212-218.
Khalakdina A, Vugia D, Nadle J, Rothrock G, Colford J. Is drinking water a risk factor for endemic cryptosporidiosis? A case-control study in the immunocompetent general population of the San Francisco Bay Area. BMC Public Health 2003; 3:11.